Modern Manufacturing Fund Round 2 – Now Open for Applications
4 December 2020
Today the Department of Industry, Science, Energy and Resources has opened ...
After a period of considerable growth and to capitalise on market demand, our client planned to expand on current operations by constructing a purpose- built, ready-to-eat (RTE) fresh salad manufacturing facility.
The new facility would need to be constructed to meet the stringent requirements of retail consumer markets and configured to maximise efficiency and optimise best practice processes and quality. The process design requirements included the incorporation of new and existing equipment into the final design, as well as the provision of high-care hygiene processing environments.
Foodability Co. was engaged by the client to utilise 3D laser scanning technology to survey and document the existing process, providing accurate and detailed data for the design and construction phases of the project.
Specific deliverables included:
Utilising our own 3D laser scanner the data-collection process was completed in a single site visit with just two personnel, providing a non-intrusive and safe method of capturing the data required to make accurate and detailed models.
The high level of detail of the 3D models generated for the client provided a platform for making informed decisions regarding the as-built environment and the preliminary designs of the project, improving the coordination and accuracy of prefabrication, installation and contractor services.
4 December 2020
Today the Department of Industry, Science, Energy and Resources has opened ...
The Australian Government’s $1.5B Modern Manufacturing Strategy will provid...
The utilisation of 3D Laser Scanning Technology for project planning is a m...
Every year analysts and industry experts make predictions on the consumer f...
Front-End Engineering and Design (FEED) Will our project meet the expectati...
What are the needs of the business with respect to our project? How do we d...
Precinct
Urban Planning have worked with Michael Matthewson, Principal of
Foodability Co. on a variety of intensive agriculture and complex food
processing projects including extensive dairy’s, livestock feedlots,
milk and juice processing plants. We have found Michael and the team at
Foodability Co. to be extremely proficient and knowledgeable in the
project management and efficient delivery of such projects.
Foodability Co. has a comprehensive knowledge of the practical and commercial imperatives involved in the successful establishment of agribusiness and food based enterprises, and both coordinate and work effectively with associated consultants in facilitating the establishment of such enterprises. We consider Foodability Co. to be industry leaders in this specialised area of project coordination and delivery and give them our highest possible recommendation to prospective clients in this area. We look forward to the opportunity of working with Foodability Co. on future projects.
ANDREW BULLEN
Director | Precinct Urban Planning Consulting Town Planners